• Sliced traditional San Gennaro polenta

    Our Polenta

Made from non-GMO corn, San Gennaro pre-cooked, gluten-free polenta is a versatile alternative to pasta, bread, or rice—just slice, pan-fry and enjoy. Serve it as a side with meat or vegetable dishes or as an entrée topped with sauces, gravies, cheese and more.

Learn more about us and see how San Gennaro Polenta is made!

San Gennaro traditional polenta

Traditional Italian

  • Water, Corn Meal, Salt, Tartaric Acid.

  • Typical Values Per 140G:

    Calories 100g

    Protein 2 g

    Carbohydrate 2 g

    of which sugar 0 g

    Fat 0 g

    of which saturates 0 g

    Fiber 0 g

    Iron 0.3 mg

    Potassium 40 mg

San Gennaro basil & garlic polenta

Basil & Garlic

  • Water, Corn Meal, Dehydrated Garlic, Salt, Dehydrated Basil, Tartaric Acid.

  • Typical Values Per 140G:

    Calories 100

    Protein 2 g

    Carbohydrate 22g

    of which sugars 0g

    Fa 0 g

    of which saturates 0 g

    Fiber 1 g

    Sodium 350mg

    Potassium 40mg

San Gennaro sundried tomato polenta

Sundried Tomato & Garlic

  • Water, Corn Meal, Sun Dried Tomatoes, Dehydrated Garlic, Salt, Tartaric Acid.

  • Typical Values Per 140G:

    Calories 100

    Protein 3g

    Carbohydrate 22g

    of which sugars <1g

    Fat 0g

    of which saturates 0 g

    Fiber 1g

    Sodium 350mg

    Calcium 10mg

    Iron 0.4mg

    Potassium 70mg